Infused Honey-Wasabi Glazed Cashews

 


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Infused Honey-Wasabi Glazed Cashews

A crunchy, sweet, and sinus-clearing snack to bridge your day

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THC: 12.5mg per serving  |  CBD: 2.5mg per serving

Prep: 5 mins  |  Cook: 15 mins  |  Serves: 4

Onset: 30-60 minutes  |  Duration: 2-4 hours


DECARBOXYLATION

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Temperature: 240°F / 115°C

Time: 40 minutes  |  Cannabis: 3.5g


Decarb flower before infusing into the honey base.


INFUSION

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Method: Infused Honey  |  Base: Raw Clover Honey (1/2 cup)

Temperature: 160°F  |  Time: 2 hours

Yield: 1/2 cup infused honey

Storage: Cool, dry pantry for 6 months.


1. Mix decarbed flower and honey in a jar. 2. Place jar in a water bath at 160°F for 2 hours. 3. Strain while warm.


INGREDIENTS

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  • Raw Cashews — 2 cups (unsalted)  [20% DV · Magnesium, Copper]

  • Infused Honey — 3 tablespoons (from infusion (50mg total THC in batch))  [12% DV · Natural Energy]

  • Wasabi Powder — 1 tablespoon (adjust for heat)  [2% DV · Isothiocyanates]

  • Furikake — 1 tablespoon (seaweed seasoning)  [5% DV · Iodine]

  • Sea Salt — 1/2 teaspoon (fine grain)  [10% DV · Electrolytes]

  • Coconut Oil — 1 teaspoon (to prevent sticking)  [2% DV · MCTs]


STEP-BY-STEP INSTRUCTIONS

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  1. Preheat oven to 325°F and line a baking sheet with a silicone mat.

     ðŸ’¡ Flow tip: Silicone mats are superior for sticky honey glazes to prevent burning.


  2. In a large bowl, whisk together infused honey, coconut oil, wasabi powder, and sea salt.

     ðŸ’¡ Flow tip: Ensure the honey is slightly warm to make whisking easier.


  3. Toss the cashews in the honey mixture until every nut is thoroughly coated.

     ðŸ’¡ Flow tip: Use a spatula to scrape all the potent honey off the sides of the bowl.


  4. Spread in a single layer and bake for 12-15 minutes, stirring once halfway through.

     ðŸ’¡ Flow tip: Watch closely at the end; honey can go from caramelized to burnt in seconds.


  5. Remove from oven, immediately sprinkle with furikake, and let cool completely to harden.

     ðŸ’¡ Flow tip: Do not touch until cool, or the glaze will be tacky instead of crunchy.


TERPENE PAIRING

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Primary Terpene: Pinene

Flavor Profile: pine, sharp, refreshing

Aroma: pine needles, rosemary

Why It Works: Pinene works synergistically with wasabi to open up the airways and provide a sharp, clean mental clarity.

Food Synergy: Wasabi, Seaweed, Cashews

Complementary Terpenes: Ocimene (sweet and herbaceous), Terpinolene (complex floral and pine notes)


STRAIN SUGGESTIONS

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  1. Jack Herer (SATIVA-DOMINANT HYBRID)

     THC: 18-23%  |  CBD: 0-1%

     Terpenes: Terpinolene, Pinene, Caryophyllene

     Flavors: pine, spice, wood

     Effects: clear-headed, energetic, creative

     Perfect for a mid-day snack, it provides a blissful, clear-headed high that keeps the day moving.


NUTRITION FACTS (per serving)

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  Calories: 240

  Total Fat: 18g (23% DV)

    Saturated Fat: 3g (15% DV)

    Trans Fat: 0g

  Cholesterol: 0mg (0% DV)

  Sodium: 240mg (10% DV)

  Total Carbohydrate: 16g (6% DV)

    Dietary Fiber: 1g (4% DV)

    Total Sugars: 8g

      Incl. Added Sugars: 8g (16% DV)

  Protein: 7g (14% DV)

  Vitamin D: 0mcg (0% DV)

  Calcium: 15mg (1% DV)

  Iron: 2mg (11% DV)

  Potassium: 210mg (4% DV)


DOSAGE

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THC per serving: 12.5mg

CBD per serving: 2.5mg

Onset: 30-60 minutes  |  Effect Duration: 2-4 hours


⚠️  Start with one serving. Wait 90 minutes before consuming more.

Effects vary by individual tolerance, metabolism, and consumption method.

For adults 21+ only. Consume responsibly and in accordance with local laws.