The Hibiscus High-Ball (Jamaica Mezcal Paloma)

 

════════════════════════════════════════════════════════════

The Hibiscus High-Ball (Jamaica Mezcal Paloma)

Smoky mezcal meets tart hibiscus and a potent cannabis-honey syrup

════════════════════════════════════════════════════════════

THC: 12mg per serving | CBD: 2mg per serving

Prep: 10 mins | Cook: 10 mins | Serves: 1

Onset: 20-40 minutes | Duration: 2-4 hours

DECARBOXYLATION

────────────────────────────────────────────────────────────

Temperature: 240°F / 115°C

Time: 40 minutes | Cannabis: 3.5g

1. Decarb flower. 2. For liquids, a high-proof alcohol tincture or a honey-based infusion works best for solubility.

INFUSION

────────────────────────────────────────────────────────────

Method: infused simple syrup | Base: honey and water (1 cup honey, 1 cup water)

Temperature: 160°F | Time: 2 hours

Yield: 1.5 cups syrup

Storage: Refrigerator for up to 1 month

1. Mix water and honey, bring to a light simmer. 2. Add decarbed flower in a tea infuser. 3. Maintain 160°F for 2 hours. 4. Strain and cool. Use 1 oz per drink.

INGREDIENTS

────────────────────────────────────────────────────────────

  • infused honey syrup — 1 oz (12mg THC per ounce) [10% DV · Natural energy]

  • Mezcal Joven — 2 oz (smoky Espadín variety)

  • Hibiscus Tea (Jamaica) — 2 oz (chilled and unsweetened) [15% DV · Antioxidants]

  • Grapefruit Juice — 1 oz (freshly squeezed) [20% DV · Vitamin C]

  • Sparkling Water — top up (chilled)

  • Sal de Gusano (Worm Salt) — 1 pinch (for the rim) [2% DV · Minerals]

STEP-BY-STEP INSTRUCTIONS

────────────────────────────────────────────────────────────

  1. Rim a highball glass with a lime wedge and dip into a mixture of Sal de Gusano and chili powder.

     💡 Flow tip: The salt rim prepares the palate for the smoky and tart notes of the drink.

  2. In a shaker filled with ice, combine the mezcal, hibiscus tea, grapefruit juice, and the infused honey syrup.

     💡 Flow tip: Shake vigorously for 15 seconds to ensure the infused syrup is fully integrated into the cold liquid.

  3. Strain the mixture into the prepared glass over fresh ice.

     💡 Flow tip: Use large ice cubes to slow down dilution and preserve the flavor profile.

  4. Top with a splash of sparkling water to add effervescence.

     💡 Flow tip: Carbonation can slightly speed up the sublingual absorption of the cannabinoids.

  5. Garnish with a dried hibiscus flower and a grapefruit twist.

     💡 Flow tip: Expression of the grapefruit oil over the glass adds a burst of Limonene aroma.

  6. Stir gently before the first sip to ensure the honey syrup hasn't settled at the bottom.

     💡 Flow tip: Remind the user that alcohol can amplify the effects of THC; sip slowly.

TERPENE PAIRING

────────────────────────────────────────────────────────────

Primary Terpene: Limonene

Flavor Profile: citrus, bitter, bright

Aroma: fresh citrus, grapefruit

Why It Works: Limonene is naturally present in grapefruit and citrus. It provides a clean, sharp finish that cuts through the smokiness of Mezcal.

Food Synergy: Grapefruit and hibiscus

Complementary Terpenes: Caryophyllene (peppery smoke)

STRAIN SUGGESTIONS

────────────────────────────────────────────────────────────

  1. Lemon Skunk (HYBRID)

     THC: 18-22% | CBD: 0-1%

     Terpenes: Limonene, Caryophyllene, Myrcene

     Flavors: skunky, citrus, pungent

     Effects: energetic, talkative, happy

     Its heavy citrus profile is the ideal match for a Paloma-style cocktail.

NUTRITION FACTS (per serving)

────────────────────────────────────────────────────────────

  Calories: 245

  Total Fat: 0g (0% DV)

    Saturated Fat: 0g (0% DV)

    Trans Fat: 0g

  Cholesterol: 0mg (0% DV)

  Sodium: 140mg (6% DV)

  Total Carbohydrate: 22g (8% DV)

    Dietary Fiber: 0g (0% DV)

    Total Sugars: 18g

      Incl. Added Sugars: 15g (30% DV)

  Protein: 0g (0% DV)

  Vitamin D: 0mcg (0% DV)

  Calcium: 15mg (1% DV)

  Iron: 0.5mg (3% DV)

  Potassium: 160mg (3% DV)

DOSAGE

────────────────────────────────────────────────────────────

THC per serving: 12mg

CBD per serving: 2mg

Onset: 20-40 minutes | Effect Duration: 2-4 hours

⚠️ Start with one serving. Wait 90 minutes before consuming more.

Effects vary by individual tolerance, metabolism, and consumption method.

For adults 21+ only. Consume responsibly and in accordance with local laws.