Infused Blood Orange Lavender Panna Cotta | Cannabis-Infused Recipe

🍊 Infused Recipe

Infused Blood Orange Lavender Panna Cotta

Silky Italian cream dessert infused with blood orange and lavender, delivering exactly 50mg THC per serving with floral-citrus elegance.

✨ Why It Works · Cream base ensures even THC distribution; blood orange adds vibrant color; lavender provides calming terpene synergy.

🌸 Linalool 🍋 Limonene 🌿 Caryophyllene

🔥 Decarboxylation

Temperature 245°F / 118°C

Time 35 minutes

Cannabis 4.5g

Standard oven decarb. Flower used to infuse heavy cream for panna cotta base.

Step by Step:

1 Preheat oven to 245°F / 118°C. Use oven thermometer to verify accuracy.

2 Break up 4.5g cannabis flower into pea-sized pieces. Spread evenly on parchment-lined baking sheet in single layer.

3 Place on center rack and bake for 35 minutes. Flower should turn light golden brown and feel dry. Work in well-ventilated area; use oven mitts.

4 Remove from oven and let cool completely on baking sheet (approximately 15 minutes). Decarbed flower is now ready for infusion.

🧪 Infusion

Method Infused cannabis into heavy cream

Base 2 cups heavy cream (36-40% fat)

Temperature 160-170°F / 71-77°C

Time 45 minutes

Yield 6 servings

Storage Fridge 4 days

Step by Step:

1 Decarb cannabis flower (see Decarboxylation steps above).

2 Pour 2 cups heavy cream into heavy-bottomed saucepan or double boiler.

3 Add decarbed cannabis flower to cream. Stir gently with wooden spoon to submerge plant material.

4 Heat over low-medium heat, stirring every 5 minutes, until cream reaches 160-170°F. Use instant-read thermometer; do not exceed 170°F or cream may scorch.

5 Maintain temperature at 160-170°F for 45 minutes, stirring every 8-10 minutes. Adjust heat as needed.

6 Remove from heat. Strain through fine-mesh strainer lined with cheesecloth into clean bowl. Squeeze cheesecloth gently to extract all infused cream. Discard plant material. Use infused cream immediately in panna cotta recipe.

📋 Recipe Instructions

1 Prepare 6 ramekins (4-6 oz each) by lightly coating interiors with neutral oil. Set aside.

2 In small saucepan, combine 1/4 cup water, 1/3 cup sugar, and 2 tbsp dried culinary lavender. Bring to simmer over medium heat, stirring until sugar dissolves. Remove from heat, cover, steep 15 minutes. Strain, discard lavender.

3 Decarb 4.5g cannabis at 245°F for 35 minutes on parchment-lined baking sheet. This activates THC. Work in well-ventilated area with oven mitts.

4 Infuse decarbed cannabis into 2 cups heavy cream at 160-170°F for 45 minutes, maintaining steady temperature. Strain through cheesecloth.

5 In medium bowl, whisk 1/2 cup sugar with 1 envelope (7g) unflavored gelatin. Add 1/2 cup cold infused cream, let bloom 5 minutes.

6 Heat remaining 1.5 cups infused cream with lavender syrup until just simmering (180°F). Pour over gelatin mixture, whisk until fully dissolved.

7 Whisk in 1/4 cup fresh blood orange juice and 1 tbsp blood orange zest. Add pinch of salt.

8 Divide mixture among 6 prepared ramekins. Cool to room temperature (30 minutes), then refrigerate minimum 6 hours or overnight until fully set.

9 To serve, run thin knife around edge of each ramekin. Invert onto chilled plates. Garnish with blood orange segments and candied lavender. Makes 6 servings at 50mg THC each.

🍊 Ingredients

• 2 cups heavy cream (36-40% fat)
• 4.5g cannabis flower
• 1/2 cup granulated sugar
• 1 envelope (7g) unflavored gelatin
• 1/4 cup fresh blood orange juice
• 1 tbsp blood orange zest
• 2 tbsp dried culinary lavender
• 1/4 cup water
• Pinch of sea salt

🌸 Terpene Pairing

Primary Terpene Linalool

Flavor Profile Creamy, floral-citrus with subtle lavender. Aroma Blood orange, lavender, sweet cream.

Why It Works Lavender's linalool enhances calming THC effects; blood orange limonene provides uplifting balance.

🌱 Strain Suggestions

Lavender Kush Indica

THC 18-22% CBD 0.5-1%

Terpenes Linalool, Limonene, Caryophyllene

Flavors Lavender, citrus, floral

Effects Relaxed, calm, serene

⭐ [Main]

Blood Orange Sativa

THC 16-20% CBD 0.3-0.8%

Terpenes Limonene, Myrcene, Pinene

Flavors Citrus, orange, sweet

Effects Uplifted, creative, focused

⭐ [Alternative]

📊 Nutrition Facts per serving

385

Calories

32g

Total Fat (41%)

20g

Saturated Fat (100%)

110mg

Cholesterol (37%)

35mg

Sodium (2%)

22g

Total Carbohydrate (8%)

Dietary Fiber

20g

Total Sugars

Protein

🔆 THC per serving 50mg

Onset 30-90 minutes Effect Duration 4-8 hours

⚠️ Start with one serving.

Wait 2 hours before more. Effects vary by tolerance, metabolism, consumption method. Adults 21+ only. Consume responsibly per local laws.

🍊 For adults 21 only. Consume responsibly and in accordance with local laws.

Complementary Terpenes · Linalool, Limonene, Caryophyllene

Infused Blood Orange Lavender Panna Cotta · crafted with precise dosing