Crispy Chili Garlic Broccoli Bites | Cannabis-Infused Recipe

🥦 Infused Recipe

Crispy Chili Garlic Broccoli Bites

Crispy chili garlic broccoli bites delivering exactly 44mg THC per serving with bold spicy savor for perfect bite.

✨ Why It Works · Chili and garlic create addictive heat; broccoli base supports even THC; precise dosing for perfectly balanced comfort.

🌶️ Caryophyllene 🌲 Pinene 🍋 Limonene

🔥 Decarboxylation

Temperature 245F / 118C

Time 35 minutes

Cannabis 2g

Standard oven decarb. Flower used to infuse coconut oil.

Step by Step:

1 Preheat oven to 245°F / 118°C.

2 Break up 2g cannabis flower into small pieces. Spread evenly on a baking sheet lined with parchment paper.

3 Place in oven and bake for 35 minutes. Flower should be lightly golden and dry to the touch.

4 Remove from oven and let cool completely. Decarbed flower is now ready for infusion.

🧪 Infusion

Method Infused coconut oil into spice oil

Base 2 tbsp coconut oil

Temperature 160F

Time 45 minutes

Yield 2 tbsp infused oil

Storage Cool dark place up to 1 month

Step by Step:

1 Decarb cannabis (see steps above). Warm coconut oil with decarbed flower. Simmer low 45 minutes. Strain.

2 Place 2 tbsp coconut oil in a small heatproof bowl. Add the decarbed cannabis flower.

3 Warm over low heat using a double boiler until mixture reaches 160F. Maintain temperature, do not exceed 160F.

4 Simmer gently at 160F for 45 minutes, stirring occasionally.

5 Remove from heat. Strain through a fine mesh strainer or cheesecloth into a clean container.

6 While still warm, blend the infused coconut oil into the olive oil. Use this infused spice oil in the recipe.

📋 Recipe Instructions

1 Decarb cannabis at 245°F for 35 minutes.

2 Infuse decarbed cannabis into coconut oil at 160°F for 45 minutes then strain; mix with olive oil.

3 Preheat oven to 425°F. Line a baking sheet with parchment paper.

4 Cut broccoli into bite-sized florets. Mince 4 cloves garlic. Combine with 2 tbsp chili flakes and 1 tsp sea salt in a small bowl.

5 In a large bowl, toss broccoli florets with the infused olive oil mixture, minced garlic, chili flakes, and salt until evenly coated.

6 Spread broccoli in a single layer on the prepared baking sheet. Roast at 425°F for 15-18 minutes until edges are crispy and lightly charred.

7 Remove from oven and transfer to a serving bowl. Drizzle any remaining infused oil from the bowl over the top. Makes 12 bite-sized servings.

🥦 Ingredients

• 1 large head broccoli (florets)
• 2 tbsp chili flakes
• 4 cloves garlic
• 2 tbsp olive oil
• 1 tsp sea salt
• 2g cannabis flower
• 2 tbsp coconut oil (for infusion)

🌶️ Terpene Pairing

Primary Terpene Caryophyllene

Flavor Profile Spicy, savory. Aroma Chili garlic.

Why It Works Enhances bold heat and grounding THC effects.

🌱 Strain Suggestions

Girl Scout Cookies Hybrid

THC 18-24 percent CBD 0.5-1 percent

Terpenes Caryophyllene, Limonene, Pinene

Flavors Broccoli, chili, garlic

Effects Relaxed, euphoric, satisfied

⭐ [New Series]

📊 Nutrition Facts per serving

Calories

Total Fat (6%)

Saturated Fat (5%)

0mg

Cholesterol

150mg

Sodium (7%)

Total Carbohydrate (3%)

Dietary Fiber (11%)

Total Sugars

Protein

🔆 THC per serving 44mg

Onset 30-90 minutes Effect Duration 4-8 hours

⚠️ Start with one serving.

Wait 2 hours before more. Effects vary by tolerance, metabolism, consumption method. Adults 21+ only. Consume responsibly per local laws.

🥦 For adults 21 only. Consume responsibly and in accordance with local laws.

Complementary Terpenes · Caryophyllene, Pinene, Limonene

Crispy Chili Garlic Broccoli Bites · crafted with fresh ingredients