Infused Smoky Paprika Almonds | Cannabis-Infused Recipe

🥜 Infused Recipe

Infused Smoky Paprika Almonds

Infused smoky paprika almonds delivering exactly 48mg THC per serving with bold crunchy savor for perfect bite.

✨ Why It Works · Smoky paprika creates addictive depth; almonds support even THC; precise dosing for perfectly balanced snack.

🌶️ Caryophyllene 🌲 Pinene 🍋 Limonene

🔥 Decarboxylation

Temperature 245F / 118C

Time 35 minutes

Cannabis 4.5g

Standard oven decarb. Flower used to infuse olive oil.

Step by Step:

1 Preheat oven to 245F / 118C.

2 Break up 4.5g cannabis flower into small pieces. Spread evenly on a baking sheet lined with parchment paper.

3 Place in oven and bake for 35 minutes. Flower should be lightly golden and dry to the touch. Work in a well-ventilated area and use oven mitts.

4 Remove from oven and let cool completely. Decarbed flower is now ready for infusion.

🧪 Infusion

Method Infused cannabis into olive oil

Base 2 tbsp olive oil

Temperature 160F

Time 45 minutes

Yield 8 servings

Storage Airtight 2 weeks

Step by Step:

1 Decarb cannabis. Warm olive oil with decarbed flower. Simmer low 45 minutes. Strain. Toss with almonds and spices.

2 Pour 2 tbsp olive oil into a small saucepan.

3 Add the decarbed cannabis flower to the oil. Stir gently to combine.

4 Warm over low heat until mixture reaches 160F. Maintain temperature, do not exceed 160F.

5 Simmer gently at 160F for 45 minutes, stirring occasionally.

6 Remove from heat. Strain through a fine mesh strainer or cheesecloth into a clean container.

7 Discard plant material. Use infused olive oil immediately or store airtight up to 2 weeks.

📋 Recipe Instructions

1 Preheat oven to 350°F. Line baking sheet with parchment. This low temperature gently roasts without burning.

2 Decarb the cannabis at 245°F for 35 minutes on a baking sheet. This activates the THC safely. Work in a well-ventilated area and use oven mitts.

3 Infuse 4.5g cannabis into the olive oil at 160°F for 45 minutes, then strain. Toss almonds with infused oil, smoked paprika, garlic powder, and salt until evenly coated.

4 Spread in single layer on baking sheet. Do not overcrowd for even roasting.

5 Roast 12-15 minutes, stirring halfway, until golden and fragrant.

6 Cool completely on the sheet. The almonds should be crunchy and well seasoned.

7 Store in airtight container. The nuts should be smoky, savory, and perfectly balanced. Makes 8 servings.

🥜 Ingredients

• 2 cups raw almonds
• 2 tbsp olive oil
• 1 tbsp smoked paprika
• 1 tsp garlic powder
• Sea salt
• 4.5g cannabis flower

🌶️ Terpene Pairing

Primary Terpene Caryophyllene

Flavor Profile Smoky, savory. Aroma Paprika.

Why It Works Enhances bold crunch and grounding THC effects.

🌱 Strain Suggestions

Girl Scout Cookies Hybrid

THC 18-24 percent CBD 0.5-1 percent

Terpenes Caryophyllene, Limonene, Pinene

Flavors Almond, paprika, smoky

Effects Relaxed, euphoric, satisfied

⭐ [Main]

📊 Nutrition Facts per serving

200

Calories

18g

Total Fat (23%)

Saturated Fat (5%)

0mg

Cholesterol

100mg

Sodium (4%)

Total Carbohydrate (3%)

Dietary Fiber (14%)

Total Sugars

Protein

🔆 THC per serving 48mg

Onset 30-90 minutes Effect Duration 4-8 hours

⚠️ Start with one serving.

Wait 2 hours before more. Effects vary by tolerance, metabolism, consumption method. Adults 21+ only. Consume responsibly per local laws.

🥜 For adults 21 only. Consume responsibly and in accordance with local laws.

Complementary Terpenes · Caryophyllene, Pinene, Limonene

Infused Smoky Paprika Almonds · crafted with fresh ingredients