BBQ Pulled Pork with Infused Apple Cider Vinegar Slaw

BBQ Pulled Pork with Infused Apple Cider Vinegar Slaw

Bite into BBQ pulled pork where a potent vinegar core meets myrcene terpenes for earthy sweetness and tangy grill satisfaction.

THC 130mg per serving CBD 15mg per serving. Prep 20 mins Cook 5 hours Serves 4. Onset 60-120 minutes Duration 4-6 hours.

Ingredients

Infused Apple Cider Vinegar Slaw 3 tablespoons topped 18 percent DV Vitamin C

Pork shoulder 3 lbs 50 percent DV Protein

BBQ rub 1/4 cup 8 percent DV

Apple cider vinegar 1 cup reduced 12 percent DV

Cabbage mix 4 cups shredded 25 percent DV Vitamin K

Brown sugar 2 tablespoons 5 percent DV

Instructions

Rub pork and smoke low and slow, Flow tip: pull at 5 hours for perfect shred while infusing terpenes.

Reduce vinegar off heat then mix slaw, Flow tip: low heat preserves cannabinoid potency.

Pile pork and top with warm infused slaw, Flow tip: serve on buns for ultimate bite.

Decarboxylation

Temperature 240F / 115C. Time 40 minutes. Cannabis 8.2g. Standard decarb in oven. Flower will be used to infuse the slaw for the pork.

Infusion

Method Infused Apple Cider Vinegar Slaw. Base: vinegar cabbage and sugar (1.5 cups total). Temperature 160F. Time 55 minutes. Yield 1 cup. Storage refrigerate up to 2 weeks.

Shred cabbage and mix with vinegar.

Add decarbed flower gently.

Toss then chill.

Terpene Pairing

Primary Terpene Myrcene. Flavor Profile earthy herbal and mango-like. Aroma musky sweet with clove hints. Why It Works This terpene deepens the vinegar tang while delivering classic relaxing effects that balance the pulled pork. Complementary Terpenes caryophyllene linalool.

Strain Suggestions

Granddaddy Purple indica. THC 17-21 percent CBD 0.5-1 percent. Terpenes myrcene caryophyllene. Flavors grape berry earthy. Effects relaxing sleepy happy. Perfect pairing for the pulled pork.

Nutrition Facts per serving

Calories 580. Total Fat 32g 41 percent DV. Saturated Fat 12g 60 percent DV. Trans Fat 0g. Cholesterol 140mg 47 percent DV. Sodium 620mg 27 percent DV. Total Carbohydrate 18g 7 percent DV. Dietary Fiber 4g 14 percent DV. Total Sugars 12g. Incl. Added Sugars 8g 16 percent DV. Protein 48g 96 percent DV. Vitamin C 35mg 39 percent DV. Vitamin D 0mcg 0 percent DV. Calcium 60mg 5 percent DV. Iron 5mg 28 percent DV. Potassium 680mg 14 percent DV.

Dosage

THC per serving 130mg. CBD per serving 15mg. Onset 60-120 minutes Effect Duration 4-6 hours. Start with one serving. Wait 90 minutes before consuming more. Effects vary by individual tolerance metabolism and consumption method. For adults 21 only. Consume responsibly and in accordance with local laws.