Beef Carpaccio with Infused Truffle Oil

Beef Carpaccio with Infused Truffle Oil



Bite into beef carpaccio where a potent truffle core meets terpinolene terpenes for citrus sparkle and raw precision.

THC 65mg per serving CBD 12mg per serving. Prep 20 mins Cook 0 mins Serves 4. Onset 60-120 minutes Duration 4-6 hours.

Ingredients

Infused Truffle Oil 2 tablespoons drizzled 15 percent DV Vitamin E

Beef tenderloin 12 oz fresh 50 percent DV Protein

Arugula 2 cups 10 percent DV Vitamin K

Parmesan 1/4 cup shaved 15 percent DV Calcium

Capers 2 tablespoons 5 percent DV Iron

Lemon juice 1 tablespoon 12 percent DV Vitamin C

Instructions

Freeze tenderloin then slice paper-thin, Flow tip: use sharp knife for perfect thin slices without tearing the delicate infusion.

Arrange slices overlapping on plate, Flow tip: chill plates first to keep beef fresh and terpenes vibrant.

Drizzle warm infused truffle oil and garnish, Flow tip: serve immediately for peak freshness and aroma.

Decarboxylation

Temperature 240F / 115C. Time 40 minutes. Cannabis 4.2g. Standard decarb in oven. Flower will be used to infuse the oil for the carpaccio.

Infusion

Method Infused Truffle Oil. Base: truffle oil and lemon (1 cup total). Temperature 140F. Time 40 minutes. Yield 1 cup. Storage refrigerate up to 2 weeks.

Warm truffle oil gently.

Add decarbed flower and lemon.

Steep then strain.

Terpene Pairing

Primary Terpene Terpinolene. Flavor Profile citrusy floral and complex. Aroma fresh pine with herbal sweetness. Why It Works This terpene heightens the earthy truffle while adding uplifting creativity that dances with the raw beef. Complementary Terpenes limonene ocimene.

Strain Suggestions

Jack Herer sativa. THC 18-22 percent CBD 0.5-1 percent. Terpenes terpinolene pinene. Flavors pine citrus spicy. Effects energizing creative euphoric. Perfect pairing for the truffle carpaccio.

Nutrition Facts per serving

Calories 320. Total Fat 22g 28 percent DV. Saturated Fat 8g 40 percent DV. Trans Fat 0g. Cholesterol 65mg 22 percent DV. Sodium 280mg 12 percent DV. Total Carbohydrate 4g 1 percent DV. Dietary Fiber 1g 4 percent DV. Total Sugars 2g. Incl. Added Sugars 0g 0 percent DV. Protein 28g 56 percent DV. Vitamin C 15mg 17 percent DV. Vitamin D 0mcg 0 percent DV. Calcium 140mg 11 percent DV. Iron 4mg 22 percent DV. Potassium 380mg 8 percent DV.

Dosage

THC per serving 65mg. CBD per serving 12mg. Onset 60-120 minutes Effect Duration 4-6 hours. Start with one serving. Wait 90 minutes before consuming more. Effects vary by individual tolerance metabolism and consumption method. For adults 21 only. Consume responsibly and in accordance with local laws.

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