Braised Duck Legs with Infused Orange Star Anise Jus

Braised Duck Legs with Infused Orange Star Anise Jus

Experience braised duck legs where a potent orange star anise core meets humulene terpenes for earthy balance and gamey elegance.

THC 140mg per serving CBD 12mg per serving. Prep 25 mins Cook 2 hours Serves 4. Onset 60-120 minutes Duration 4-6 hours.

Ingredients

Infused Orange Star Anise Jus 2 tablespoons served warm 25 percent DV Vitamin C

Duck legs 4 whole 55 percent DV Protein

Orange juice 1 cup reduced 20 percent DV Vitamin C

Star anise 4 whole 5 percent DV

Fresh thyme 3 sprigs 10 percent DV Vitamin K

Kosher salt 1 teaspoon 10 percent DV Sodium

Instructions

Brown duck legs then braise with orange juice and star anise, Flow tip: cover tightly to infuse terpenes evenly into the meat.

Simmer low until tender, Flow tip: skim fat for clean jus while preserving cannabinoid potency.

Shred legs and spoon warm infused jus over top, Flow tip: plate immediately for peak aroma.

Decarboxylation

Temperature 240F / 115C. Time 40 minutes. Cannabis 8.5g. Standard decarb in oven. Flower will be used to infuse the jus for the duck legs.

Infusion

Method Infused Orange Star Anise Jus. Base: orange juice star anise and sugar (1 cup total). Temperature 165F. Time 70 minutes. Yield 1 cup. Storage refrigerate up to 2 weeks.

Reduce orange juice with star anise and sugar.

Add decarbed flower gently.

Simmer then strain.

Terpene Pairing

Primary Terpene Humulene. Flavor Profile earthy woody and hop-like. Aroma herbal with subtle spice. Why It Works This terpene deepens the orange earthiness while adding anti-inflammatory depth that elevates the rich duck. Complementary Terpenes caryophyllene pinene.

Strain Suggestions

Golden State Banana hybrid. THC 14-18 percent CBD 2-3 percent. Terpenes humulene myrcene. Flavors earthy banana herbal. Effects balanced relaxing focused. Perfect pairing for the orange duck legs.

Nutrition Facts per serving

Calories 480. Total Fat 28g 36 percent DV. Saturated Fat 8g 40 percent DV. Trans Fat 0g. Cholesterol 140mg 47 percent DV. Sodium 420mg 18 percent DV. Total Carbohydrate 14g 5 percent DV. Dietary Fiber 3g 11 percent DV. Total Sugars 10g. Incl. Added Sugars 6g 12 percent DV. Protein 38g 76 percent DV. Vitamin C 45mg 50 percent DV. Vitamin D 0mcg 0 percent DV. Calcium 40mg 3 percent DV. Iron 5mg 28 percent DV. Potassium 680mg 14 percent DV.

Dosage

THC per serving 140mg. CBD per serving 12mg. Onset 60-120 minutes Effect Duration 4-6 hours. Start with one serving. Wait 90 minutes before consuming more. Effects vary by individual tolerance metabolism and consumption method. For adults 21 only. Consume responsibly and in accordance with local laws.