Braised Oxtail with Infused Star Anise Jus

Braised Oxtail with Infused Star Anise Jus



Experience braised oxtail where a potent star anise core meets humulene terpenes for earthy balance and slow-cooked depth.

THC 150mg per serving CBD 10mg per serving. Prep 25 mins Cook 3 hours Serves 4. Onset 60-120 minutes Duration 4-6 hours.

Ingredients

Infused Star Anise Jus 2 tablespoons drizzled 18 percent DV Iron

Oxtail 3 lbs cut 55 percent DV Protein

Star anise 4 whole 5 percent DV

Carrots 4 diced 15 percent DV Vitamin A

Onions 2 diced 8 percent DV Vitamin C

Beef stock 2 cups 5 percent DV Potassium

Instructions

Brown oxtail then braise with stock and star anise, Flow tip: cover tightly to infuse terpenes evenly into the meat.

Simmer low until tender, Flow tip: skim fat for clean jus while preserving cannabinoid strength.

Shred meat and glaze with warm infused jus, Flow tip: serve over noodles for perfect pairing.

Decarboxylation

Temperature 240F / 115C. Time 40 minutes. Cannabis 9g. Standard decarb in oven. Flower will be used to infuse the jus for the oxtail.

Infusion

Method Infused Star Anise Jus. Base: beef stock star anise and sugar (1 cup total). Temperature 165F. Time 70 minutes. Yield 1 cup. Storage refrigerate up to 2 weeks.

Simmer stock with star anise and sugar.

Add decarbed flower gently.

Reduce then strain.

Terpene Pairing

Primary Terpene Humulene. Flavor Profile earthy woody and hop-like. Aroma herbal with subtle spice. Why It Works This terpene mirrors the rich oxtail while adding anti-inflammatory depth that elevates the star anise perfectly. Complementary Terpenes caryophyllene pinene.

Strain Suggestions

Golden State Banana hybrid. THC 14-18 percent CBD 2-3 percent. Terpenes humulene myrcene. Flavors earthy banana herbal. Effects balanced relaxing focused. Perfect pairing for the oxtail jus.

Nutrition Facts per serving

Calories 580. Total Fat 38g 49 percent DV. Saturated Fat 14g 70 percent DV. Trans Fat 0g. Cholesterol 165mg 55 percent DV. Sodium 520mg 23 percent DV. Total Carbohydrate 18g 7 percent DV. Dietary Fiber 4g 14 percent DV. Total Sugars 6g. Incl. Added Sugars 0g 0 percent DV. Protein 52g 104 percent DV. Vitamin C 15mg 17 percent DV. Vitamin D 0mcg 0 percent DV. Calcium 60mg 5 percent DV. Iron 7mg 39 percent DV. Potassium 920mg 20 percent DV.

Dosage

THC per serving 150mg. CBD per serving 10mg. Onset 60-120 minutes Effect Duration 4-6 hours. Start with one serving. Wait 90 minutes before consuming more. Effects vary by individual tolerance metabolism and consumption method. For adults 21 only. Consume responsibly and in accordance with local laws.

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