Classic Beef Wellington with Infused Foie Gras Duxelles

Classic Beef Wellington with Infused Foie Gras Duxelles

Savor classic beef wellington where a potent foie gras core meets caryophyllene terpenes for spicy warmth and opulent satisfaction.

THC 140mg per serving CBD 11mg per serving. Prep 45 mins Cook 40 mins Serves 4. Onset 60-120 minutes Duration 4-6 hours.

Ingredients

Infused Foie Gras Duxelles 2 tablespoons spread in 18 percent DV Iron

Beef tenderloin 2 lbs center-cut 60 percent DV Protein

Puff pastry 1 sheet thawed 10 percent DV

Foie gras 4 oz 25 percent DV Vitamin A

Mushrooms 1 lb finely chopped 12 percent DV Vitamin D

Prosciutto 6 slices 15 percent DV

Instructions

Sear beef then cool and coat with duxelles-prosciutto, Flow tip: chill fully to ensure even pastry wrap without tearing.

Wrap tightly in puff pastry and egg-wash, Flow tip: score top lightly for elegant vent while preserving internal terpenes.

Bake to medium-rare then rest before slicing, Flow tip: use thermometer for perfect doneness.

Decarboxylation

Temperature 240F / 115C. Time 40 minutes. Cannabis 8.5g. Standard decarb in oven. Flower will be used to infuse the duxelles for the wellington.

Infusion

Method Infused Foie Gras Duxelles. Base: foie gras mushrooms and shallots (1 cup total). Temperature 170F. Time 45 minutes. Yield 1 cup. Storage refrigerate up to 3 days.

Sauté mushrooms and shallots.

Add foie gras and decarbed flower.

Cook down and cool.

Terpene Pairing

Primary Terpene Caryophyllene. Flavor Profile spicy peppery and woody. Aroma clove-like with herbal notes. Why It Works This terpene binds to the rich foie gras while adding anti-inflammatory synergy that elevates the beef perfectly. Complementary Terpenes humulene myrcene.

Strain Suggestions

Cherry Pie indica. THC 18-22 percent CBD 0.5-1 percent. Terpenes caryophyllene myrcene. Flavors cherry vanilla earthy. Effects relaxing euphoric body high. Perfect pairing for the foie gras depth.

Nutrition Facts per serving

Calories 720. Total Fat 48g 62 percent DV. Saturated Fat 18g 90 percent DV. Trans Fat 0g. Cholesterol 210mg 70 percent DV. Sodium 920mg 40 percent DV. Total Carbohydrate 28g 10 percent DV. Dietary Fiber 3g 11 percent DV. Total Sugars 4g. Incl. Added Sugars 0g 0 percent DV. Protein 52g 104 percent DV. Vitamin C 8mg 9 percent DV. Vitamin D 2mcg 10 percent DV. Calcium 45mg 3 percent DV. Iron 8mg 44 percent DV. Potassium 820mg 17 percent DV.

Dosage

THC per serving 140mg. CBD per serving 11mg. Onset 60-120 minutes Effect Duration 4-6 hours. Start with one serving. Wait 90 minutes before consuming more. Effects vary by individual tolerance metabolism and consumption method. For adults 21 only. Consume responsibly and in accordance with local laws.