Crispy Pork Belly with Infused Apple Cider Glaze

Crispy Pork Belly with Infused Apple Cider Glaze

Sink your teeth into crispy pork belly where a potent apple cider core meets myrcene terpenes for earthy sweetness and full-body satisfaction.

THC 95mg per serving CBD 10mg per serving. Prep 25 mins Cook 2 hours Serves 4. Onset 60-120 minutes Duration 4-6 hours.

Ingredients

Infused Apple Cider Glaze 2 tablespoons brushed on 20 percent DV Vitamin C

Pork belly 2 lbs skin-on 55 percent DV Protein

Apple cider 1 cup reduced 15 percent DV Potassium

Brown sugar 1/4 cup 5 percent DV

Fresh rosemary 2 sprigs 10 percent DV Vitamin K

Kosher salt 1 teaspoon 10 percent DV Sodium

Instructions

Score pork skin then roast low and slow until tender, Flow tip: high final heat to crisp skin without burning terpenes.

Reduce apple cider with sugar and rosemary, Flow tip: simmer low to concentrate while preserving cannabinoid strength.

Glaze pork belly cubes and broil briefly, Flow tip: serve immediately for maximum crunch and aroma.

Decarboxylation

Temperature 240F / 115C. Time 40 minutes. Cannabis 6.2g. Standard decarb in oven. Flower will be used to infuse the cider for the glaze.

Infusion

Method Infused Apple Cider Glaze. Base: apple cider sugar and rosemary (1 cup total). Temperature 165F. Time 60 minutes. Yield 1 cup. Storage refrigerate up to 2 weeks.

Reduce cider with sugar and rosemary.

Add decarbed flower gently.

Simmer then strain.

Terpene Pairing

Primary Terpene Myrcene. Flavor Profile earthy herbal and mango-like. Aroma musky sweet with clove hints. Why It Works This terpene deepens the apple sweetness while delivering classic relaxing effects that turn crispy pork into pure bliss. Complementary Terpenes caryophyllene linalool.

Strain Suggestions

Granddaddy Purple indica. THC 17-21 percent CBD 0.5-1 percent. Terpenes myrcene caryophyllene. Flavors grape berry earthy. Effects relaxing sleepy happy. Perfect pairing for the pork belly depth.

Nutrition Facts per serving

Calories 580. Total Fat 42g 54 percent DV. Saturated Fat 16g 80 percent DV. Trans Fat 0g. Cholesterol 120mg 40 percent DV. Sodium 520mg 23 percent DV. Total Carbohydrate 14g 5 percent DV. Dietary Fiber 1g 4 percent DV. Total Sugars 12g. Incl. Added Sugars 8g 16 percent DV. Protein 38g 76 percent DV. Vitamin C 15mg 17 percent DV. Vitamin D 0mcg 0 percent DV. Calcium 35mg 3 percent DV. Iron 3mg 17 percent DV. Potassium 520mg 11 percent DV.

Dosage

THC per serving 95mg. CBD per serving 10mg. Onset 60-120 minutes Effect Duration 4-6 hours. Start with one serving. Wait 90 minutes before consuming more. Effects vary by individual tolerance metabolism and consumption method. For adults 21 only. Consume responsibly and in accordance with local laws.