Gazpacho with Infused Olive Oil Drizzle
Gazpacho with Infused Olive Oil Drizzle
Refresh with gazpacho where a potent olive oil core meets pinene terpenes for fresh pine uplift and chilled Spanish harmony.
THC 20mg per serving CBD 28mg per serving. Prep 15 mins Cook 0 mins Serves 4. Onset 60-120 minutes Duration 4-6 hours.
Ingredients
Infused Olive Oil Drizzle 2 tablespoons swirled in 25 percent DV Vitamin E
Tomatoes 6 ripe 30 percent DV Vitamin C
Cucumber 1 large 20 percent DV Vitamin K
Red bell pepper 1 15 percent DV Vitamin A
Garlic cloves 2 5 percent DV
Sherry vinegar 2 tablespoons 8 percent DV
Instructions
Blend vegetables with vinegar until smooth then chill, Flow tip: strain for silky texture while keeping terpenes bright.
Season to taste then swirl infused olive oil, Flow tip: use high-quality oil base to preserve cannabinoid potency.
Garnish with diced veggies and serve cold, Flow tip: serve in chilled bowls immediately for maximum refresh.
Decarboxylation
Temperature 240F / 115C. Time 40 minutes. Cannabis 2.8g. Standard decarb in oven. Flower will be used to infuse the oil for the gazpacho.
Infusion
Method Infused Olive Oil Drizzle. Base: olive oil and garlic (1 cup total). Temperature 140F. Time 45 minutes. Yield 1 cup. Storage refrigerate up to 2 weeks.
Warm oil with garlic.
Add decarbed flower.
Steep then strain.
Terpene Pairing
Primary Terpene Pinene. Flavor Profile fresh pine and herbal. Aroma crisp forest-like with citrus hints. Why It Works This terpene enhances the fresh tomato brightness while providing clear-headed uplift that complements the chilled soup. Complementary Terpenes limonene caryophyllene.
Strain Suggestions
Durban Poison sativa. THC 17-21 percent CBD 0.2-0.5 percent. Terpenes pinene myrcene. Flavors pine earthy sweet. Effects energizing focused uplifting. Perfect pairing for the gazpacho freshness.
Nutrition Facts per serving
Calories 180. Total Fat 12g 15 percent DV. Saturated Fat 2g 10 percent DV. Trans Fat 0g. Cholesterol 0mg 0 percent DV. Sodium 220mg 10 percent DV. Total Carbohydrate 18g 7 percent DV. Dietary Fiber 4g 14 percent DV. Total Sugars 10g. Incl. Added Sugars 0g 0 percent DV. Protein 3g 6 percent DV. Vitamin C 85mg 94 percent DV. Vitamin D 0mcg 0 percent DV. Calcium 40mg 3 percent DV. Iron 1mg 6 percent DV. Potassium 620mg 13 percent DV.
Dosage
THC per serving 20mg. CBD per serving 28mg. Onset 60-120 minutes Effect Duration 4-6 hours. Start with one serving. Wait 90 minutes before consuming more. Effects vary by individual tolerance metabolism and consumption method. For adults 21 only. Consume responsibly and in accordance with local laws.

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