Grilled Venison Loin with Infused Blueberry Reduction

Grilled Venison Loin with Infused Blueberry Reduction

Bite into grilled venison loin where a potent blueberry core meets myrcene terpenes for earthy sweetness and full-body satisfaction.

THC 95mg per serving CBD 12mg per serving. Prep 20 mins Cook 12 mins Serves 4. Onset 60-120 minutes Duration 4-6 hours.

Ingredients

Infused Blueberry Reduction 2 tablespoons brushed on 20 percent DV Vitamin C

Venison loin 2 lbs 55 percent DV Protein

Blueberry juice 1 cup reduced 15 percent DV Vitamin C

Fresh thyme 2 sprigs 10 percent DV Vitamin K

Kosher salt 1 teaspoon 10 percent DV Sodium

Balsamic vinegar 2 tablespoons 5 percent DV

Instructions

Season venison then grill to medium-rare, Flow tip: high heat briefly for char without overcooking the infusion.

Reduce blueberry juice with balsamic and thyme, Flow tip: simmer low to concentrate flavors while preserving cannabinoid strength.

Slice venison and top with warm infused reduction, Flow tip: serve immediately for maximum juicy aroma.

Decarboxylation

Temperature 240F / 115C. Time 40 minutes. Cannabis 6.2g. Standard decarb in oven. Flower will be used to infuse the reduction for the venison.

Infusion

Method Infused Blueberry Reduction. Base: blueberry juice balsamic and thyme (1 cup total). Temperature 165F. Time 60 minutes. Yield 1 cup. Storage refrigerate up to 2 weeks.

Simmer blueberry juice with balsamic and thyme.

Add decarbed flower gently.

Reduce then strain.

Terpene Pairing

Primary Terpene Myrcene. Flavor Profile earthy herbal and mango-like. Aroma musky sweet with clove hints. Why It Works This terpene deepens the blueberry sweetness while delivering classic relaxing effects that turn venison into pure bliss. Complementary Terpenes caryophyllene linalool.

Strain Suggestions

Granddaddy Purple indica. THC 17-21 percent CBD 0.5-1 percent. Terpenes myrcene caryophyllene. Flavors grape berry earthy. Effects relaxing sleepy happy. Perfect pairing for the blueberry venison.

Nutrition Facts per serving

Calories 520. Total Fat 28g 36 percent DV. Saturated Fat 8g 40 percent DV. Trans Fat 0g. Cholesterol 120mg 40 percent DV. Sodium 380mg 17 percent DV. Total Carbohydrate 18g 7 percent DV. Dietary Fiber 2g 7 percent DV. Total Sugars 10g. Incl. Added Sugars 6g 12 percent DV. Protein 42g 84 percent DV. Vitamin C 15mg 17 percent DV. Vitamin D 0mcg 0 percent DV. Calcium 40mg 3 percent DV. Iron 6mg 33 percent DV. Potassium 680mg 14 percent DV.

Dosage

THC per serving 95mg. CBD per serving 12mg. Onset 60-120 minutes Effect Duration 4-6 hours. Start with one serving. Wait 90 minutes before consuming more. Effects vary by individual tolerance metabolism and consumption method. For adults 21 only. Consume responsibly and in accordance with local laws.