Key Lime Cheesecake with Infused Coconut Crust

Key Lime Cheesecake with Infused Coconut Crust

Treat yourself to key lime cheesecake where a potent coconut core meets linalool terpenes for floral calm and tart refreshment.

THC 35mg per serving CBD 24mg per serving. Prep 30 mins Cook 50 mins Serves 8. Onset 60-120 minutes Duration 4-6 hours.

Ingredients

Infused Coconut Crust 3 tablespoons mixed in 18 percent DV Vitamin E

Graham cracker crumbs 1 1/2 cups 10 percent DV Iron

Coconut flakes 1/2 cup toasted 15 percent DV Manganese

Key lime juice 3/4 cup 30 percent DV Vitamin C

Cream cheese 16 oz 25 percent DV Calcium

Eggs 3 large 20 percent DV Protein

Instructions

Mix crumbs coconut and infused crust then press and bake, Flow tip: bake just until set to keep crust crisp without burning terpenes.

Beat filling until smooth and pour into crust, Flow tip: use room temperature ingredients for seamless emulsion.

Bake until center jiggles then chill, Flow tip: cool gradually to prevent cracking and preserve aroma.

Decarboxylation

Temperature 240F / 115C. Time 40 minutes. Cannabis 3.5g. Standard decarb in oven. Flower will be used to infuse the crust for the cheesecake.

Infusion

Method Infused Coconut Crust. Base: graham crumbs coconut and rum (1 cup total). Temperature 150F. Time 45 minutes. Yield 1 cup. Storage refrigerate up to 1 week.

Toast coconut with rum.

Add decarbed flower.

Mix with crumbs and press.

Terpene Pairing

Primary Terpene Linalool. Flavor Profile floral lavender-like and calming. Aroma sweet herbal with light spice. Why It Works This terpene enhances the coconut while delivering soothing effects that balance the bright key lime tang. Complementary Terpenes ocimene myrcene.

Strain Suggestions

Lavender Kush hybrid. THC 16-20 percent CBD 1-2 percent. Terpenes linalool myrcene. Flavors floral lavender sweet. Effects relaxing creative happy. Perfect pairing for the key lime coconut cheesecake.

Nutrition Facts per serving

Calories 420. Total Fat 28g 36 percent DV. Saturated Fat 16g 80 percent DV. Trans Fat 0g. Cholesterol 110mg 37 percent DV. Sodium 320mg 14 percent DV. Total Carbohydrate 32g 12 percent DV. Dietary Fiber 2g 7 percent DV. Total Sugars 22g. Incl. Added Sugars 18g 36 percent DV. Protein 8g 16 percent DV. Vitamin C 25mg 28 percent DV. Vitamin D 0mcg 0 percent DV. Calcium 140mg 11 percent DV. Iron 2mg 11 percent DV. Potassium 180mg 4 percent DV.

Dosage

THC per serving 35mg. CBD per serving 24mg. Onset 60-120 minutes Effect Duration 4-6 hours. Start with one serving. Wait 90 minutes before consuming more. Effects vary by individual tolerance metabolism and consumption method. For adults 21 only. Consume responsibly and in accordance with local laws.