Pan-Seared Scallops with Infused Wasabi Soy Glaze

Pan-Seared Scallops with Infused Wasabi Soy Glaze

Bite into pan-seared scallops where a potent wasabi core meets pinene terpenes for fresh pine uplift and oceanic precision.

THC 65mg per serving CBD 16mg per serving. Prep 15 mins Cook 8 mins Serves 4. Onset 60-120 minutes Duration 4-6 hours.

Ingredients

Infused Wasabi Soy Glaze 2 tablespoons served warm 18 percent DV Vitamin C

Fresh scallops 16 large 50 percent DV Protein

Wasabi paste 1 tablespoon 5 percent DV

Soy sauce 1/4 cup reduced 8 percent DV Iron

Fresh scallions 1/4 cup sliced 12 percent DV Vitamin K

Sesame seeds 1 teaspoon 5 percent DV

Instructions

Pat scallops dry and sear until golden, Flow tip: high heat briefly to caramelize exterior while locking terpenes.

Reduce soy with wasabi off heat, Flow tip: whisk gently to preserve delicate infusion without separation.

Plate scallops and spoon warm glaze over top, Flow tip: garnish immediately for peak aroma release.

Decarboxylation

Temperature 240F / 115C. Time 40 minutes. Cannabis 4.8g. Standard decarb in oven. Flower will be used to infuse the soy for the glaze.

Infusion

Method Infused Wasabi Soy Glaze. Base: soy sauce wasabi and sugar (1 cup total). Temperature 160F. Time 50 minutes. Yield 1 cup. Storage refrigerate up to 2 weeks.

Simmer soy with sugar.

Add decarbed flower and wasabi.

Reduce then strain.

Terpene Pairing

Primary Terpene Pinene. Flavor Profile fresh pine and herbal. Aroma crisp forest-like with citrus hints. Why It Works This terpene cuts through the briny scallops while delivering clear-headed energy that complements the sharp wasabi. Complementary Terpenes limonene caryophyllene.

Strain Suggestions

Durban Poison sativa. THC 17-21 percent CBD 0.2-0.5 percent. Terpenes pinene myrcene. Flavors pine earthy sweet. Effects energizing focused uplifting. Perfect pairing for the wasabi scallops.

Nutrition Facts per serving

Calories 220. Total Fat 8g 10 percent DV. Saturated Fat 1g 5 percent DV. Trans Fat 0g. Cholesterol 45mg 15 percent DV. Sodium 680mg 30 percent DV. Total Carbohydrate 6g 2 percent DV. Dietary Fiber 1g 4 percent DV. Total Sugars 2g. Incl. Added Sugars 0g 0 percent DV. Protein 32g 64 percent DV. Vitamin C 8mg 9 percent DV. Vitamin D 0mcg 0 percent DV. Calcium 40mg 3 percent DV. Iron 2mg 11 percent DV. Potassium 420mg 9 percent DV.

Dosage

THC per serving 65mg. CBD per serving 16mg. Onset 60-120 minutes Effect Duration 4-6 hours. Start with one serving. Wait 90 minutes before consuming more. Effects vary by individual tolerance metabolism and consumption method. For adults 21 only. Consume responsibly and in accordance with local laws.