Poached Eggs on Toast with Infused Hollandaise and Asparagus
Poached Eggs on Toast with Infused Hollandaise and Asparagus
Experience poached eggs on toast where a potent hollandaise core meets limonene terpenes for bright citrus uplift and creamy comfort.
THC 50mg per serving CBD 15mg per serving. Prep 15 mins Cook 10 mins Serves 4. Onset 60-120 minutes Duration 4-6 hours.
Ingredients
Infused Hollandaise 2 tablespoons served warm 18 percent DV Vitamin C
Sourdough toast 4 slices 15 percent DV Iron
Eggs 8 large poached 40 percent DV Protein
Asparagus 1 lb trimmed 25 percent DV Vitamin K
Lemon juice 2 tablespoons 15 percent DV Vitamin C
Unsalted butter 1/2 cup 30 percent DV Vitamin A
Instructions
Poach eggs until whites set, Flow tip: add vinegar to water for perfect shape while preserving delicate terpenes.
Blanch asparagus then shock in ice water, Flow tip: keep crisp for texture contrast.
Top toast with asparagus eggs and warm infused hollandaise, Flow tip: garnish immediately for peak aroma.
Decarboxylation
Temperature 240F / 115C. Time 40 minutes. Cannabis 4.2g. Standard decarb in oven. Flower will be used to infuse the hollandaise for the eggs.
Infusion
Method Infused Hollandaise. Base: butter lemon juice and asparagus tips (1 cup total). Temperature 155F. Time 50 minutes. Yield 1 cup. Storage refrigerate up to 3 days.
Clarify butter gently.
Add decarbed flower and lemon.
Whisk with egg yolks then strain.
Terpene Pairing
Primary Terpene Limonene. Flavor Profile bright citrus and uplifting. Aroma zesty lemon with floral hints. Why It Works This terpene amplifies the lemon brightness while delivering mood-boosting clarity that perfectly complements the eggs and asparagus. Complementary Terpenes pinene myrcene.
Strain Suggestions
Super Lemon Haze sativa. THC 19-23 percent CBD 0.3-1 percent. Terpenes limonene terpinolene. Flavors lemon citrus sweet. Effects energizing creative happy. Perfect pairing for the poached eggs.
Nutrition Facts per serving
Calories 420. Total Fat 28g 36 percent DV. Saturated Fat 14g 70 percent DV. Trans Fat 0g. Cholesterol 420mg 140 percent DV. Sodium 480mg 21 percent DV. Total Carbohydrate 22g 8 percent DV. Dietary Fiber 4g 14 percent DV. Total Sugars 4g. Incl. Added Sugars 0g 0 percent DV. Protein 22g 44 percent DV. Vitamin C 35mg 39 percent DV. Vitamin D 15mcg 75 percent DV. Calcium 80mg 6 percent DV. Iron 4mg 22 percent DV. Potassium 520mg 11 percent DV.
Dosage
THC per serving 50mg. CBD per serving 15mg. Onset 60-120 minutes Effect Duration 4-6 hours. Start with one serving. Wait 90 minutes before consuming more. Effects vary by individual tolerance metabolism and consumption method. For adults 21 only. Consume responsibly and in accordance with local laws.

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