Seared Foie Gras with Infused Sauternes Reduction

Seared Foie Gras with Infused Sauternes Reduction



Indulge in seared foie gras where a potent sauternes core meets myrcene terpenes for earthy sweetness and luxurious richness.

THC 65mg per serving CBD 16mg per serving. Prep 15 mins Cook 10 mins Serves 4. Onset 60-120 minutes Duration 4-6 hours.

Ingredients

Infused Sauternes Reduction 2 tablespoons served warm 15 percent DV Vitamin C

Foie gras 8 oz sliced 50 percent DV Protein

Fresh figs 4 quartered 20 percent DV Fiber

Sauternes wine 1/4 cup reduced 5 percent DV Iron

Microgreens 1 cup 5 percent DV Vitamin K

Kosher salt 1/2 teaspoon 8 percent DV Sodium

Instructions

Score and sear foie gras slices skin-side down until golden, Flow tip: high heat briefly to crisp exterior while keeping interior creamy and terpenes intact.

Deglaze pan with sauternes and reduce with figs off heat, Flow tip: simmer low to concentrate flavors without burning the delicate infusion.

Plate foie gras with warm sauce and garnish, Flow tip: serve immediately for maximum aroma and texture contrast.

Decarboxylation

Temperature 240F / 115C. Time 40 minutes. Cannabis 5.2g. Standard decarb in oven. Flower will be used to infuse the sauternes for the reduction.

Infusion

Method Infused Sauternes Reduction. Base: sauternes wine figs and sugar (1 cup total). Temperature 165F. Time 70 minutes. Yield 1 cup. Storage refrigerate up to 2 weeks.

Reduce sauternes with figs and sugar.

Add decarbed flower gently.

Simmer then strain to glossy glaze.

Terpene Pairing

Primary Terpene Myrcene. Flavor Profile earthy herbal and mango-like. Aroma musky sweet with clove hints. Why It Works This terpene deepens the sweet sauternes while delivering classic relaxing effects that balance the rich foie gras perfectly. Complementary Terpenes caryophyllene linalool.

Strain Suggestions

Granddaddy Purple indica. THC 17-21 percent CBD 0.5-1 percent. Terpenes myrcene caryophyllene. Flavors grape berry earthy. Effects relaxing sleepy happy. Perfect pairing for the sauternes foie gras richness.

Nutrition Facts per serving

Calories 420. Total Fat 28g 36 percent DV. Saturated Fat 12g 60 percent DV. Trans Fat 0g. Cholesterol 140mg 47 percent DV. Sodium 320mg 14 percent DV. Total Carbohydrate 18g 7 percent DV. Dietary Fiber 3g 11 percent DV. Total Sugars 12g. Incl. Added Sugars 8g 16 percent DV. Protein 22g 44 percent DV. Vitamin C 12mg 13 percent DV. Vitamin D 0mcg 0 percent DV. Calcium 35mg 3 percent DV. Iron 4mg 22 percent DV. Potassium 380mg 8 percent DV.

Dosage

THC per serving 65mg. CBD per serving 16mg. Onset 60-120 minutes Effect Duration 4-6 hours. Start with one serving. Wait 90 minutes before consuming more. Effects vary by individual tolerance metabolism and consumption method. For adults 21 only. Consume responsibly and in accordance with local laws.

Comments

Popular posts from this blog

Dark Chocolate Lava Cake with Infused Sea Salt Caramel

Marijuana Monthly With Smoke April 2026 Edition The Green Rush Never Sleeps

Lobster Tacos Al Pastor with Infused Pineapple Salsa