Spicy Gochujang Infused Korean Short Ribs with infused sesame glaze

Spicy Gochujang Infused Korean Short Ribs with infused sesame glaze

Sink your teeth into spicy gochujang Korean short ribs where a potent sesame core meets pinene terpenes for fresh pine uplift and fiery energy.

THC 120mg per serving CBD 15mg per serving. Prep 15 mins Cook 3 hours Serves 4. Onset 60-120 minutes Duration 4-6 hours.

Ingredients

Infused Sesame Glaze 3 tablespoons brushed on 10 percent DV Vitamin E

Beef short ribs 3 lbs bone-in 50 percent DV Protein

Gochujang paste 1/4 cup 8 percent DV Iron

Sesame oil 2 tablespoons 25 percent DV Vitamin K

Garlic cloves 6 minced 5 percent DV Vitamin C

Fresh scallions 1/4 cup sliced 12 percent DV Vitamin A

Instructions

Marinate ribs in gochujang mixture overnight, Flow tip: coat evenly so the infusion penetrates deep into the meat fibers.

Braise low and slow until falling off the bone, Flow tip: baste periodically with infused glaze to lock in terpenes and flavor.

Broil briefly for caramelized crust then finish with extra glaze, Flow tip: watch closely to avoid burning the delicate sesame notes.

Decarboxylation

Temperature 240F / 115C. Time 40 minutes. Cannabis 7g. Standard decarb in oven. Flower will be used to infuse the glaze for the ribs.

Infusion

Method Infused Sesame Glaze. Base: sesame oil gochujang and honey (1 cup total). Temperature 170F. Time 45 minutes. Yield 1 cup. Storage refrigerate up to 10 days.

Warm oil and gochujang gently.

Add decarbed flower and stir.

Blend in honey and strain.

Terpene Pairing

Primary Terpene Pinene. Flavor Profile fresh pine and herbal. Aroma crisp forest-like with citrus hints. Why It Works This terpene cuts through the rich spicy ribs while delivering clear-headed energy that pairs beautifully with the bold Korean heat. Complementary Terpenes limonene caryophyllene.

Strain Suggestions

Durban Poison sativa. THC 17-21 percent CBD 0.2-0.5 percent. Terpenes pinene myrcene. Flavors pine earthy sweet. Effects energizing focused uplifting. Perfect pairing for the fiery gochujang kick.

Nutrition Facts per serving

Calories 680. Total Fat 45g 58 percent DV. Saturated Fat 18g 90 percent DV. Trans Fat 0g. Cholesterol 180mg 60 percent DV. Sodium 920mg 40 percent DV. Total Carbohydrate 22g 8 percent DV. Dietary Fiber 2g 7 percent DV. Total Sugars 14g. Incl. Added Sugars 10g 20 percent DV. Protein 48g 96 percent DV. Vitamin C 15mg 17 percent DV. Vitamin D 0mcg 0 percent DV. Calcium 60mg 5 percent DV. Iron 6mg 33 percent DV. Potassium 780mg 17 percent DV.

Dosage

THC per serving 120mg. CBD per serving 15mg. Onset 60-120 minutes Effect Duration 4-6 hours. Start with one serving. Wait 90 minutes before consuming more. Effects vary by individual tolerance metabolism and consumption method. For adults 21 only. Consume responsibly and in accordance with local laws.